Fungal Decay, Wet Rot and Dry Rot
Wood rotting fungi can be commonly grouped into species of wet rot (of which there are many varieties) and dry rot. All forms of fungal decay are associated with moisture content levels within timber and microscopic airborne spores. When the spores come into contact with damp timber they germinate and develop thread like strands called hyphae which in turn penetrate time structure of the timber. Hyphae then release chemical enzymes into the timber. The decay process occurs when the chemical enzymes are absorbed by the fungal hyphae, enabling the fungal growth to occur. For this process to occur the moisture content within the timber needs to exceed 22% at this point a network of mycelium threads will rapidly grow and extend through timber at a moisture content of less than 22% the decay process will slow or even stop.
It is accepted that dry rot is the more destructive of wood rotting fungi and is capable of causing extensive damage.
Correct diagnosis of each wet rot species is not usually a specific requirement as the remedial treatment is much the same for each variety. The correct diagnosis of dry is essential as the treatment of dry rot is of a more intense nature and often destructive. Accurate diagnosis between wet rot and dry rot is essential if unnecessary expense is to be advised.
Sadly some contractors will use the “fear factor” when dealing with rot, recommending elaborate and expensive treatments when resolving or curing the source of moisture is all that is needed